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Learn how to bake sourdough bread with confidence, no experience required.
Whether you live at high altitude or sea level, every environment affects your bread. The Introductory Guide to Making Sourdough Bread by Mountain Bread Rocks is a beginner-friendly digital guide that walks you through each step of the process. You’ll learn how to understand your unique baking conditions, maintain a healthy starter, and create consistently delicious loaves from your own kitchen.
Inside the guide:
Detailed sourdough starter care and feeding instructions
Step-by-step directions for mixing, stretching, folding, and baking
Guidance for baking in different climates and elevations
A sample two-day baking timeline to help you plan your process
Proven tips for maintaining your starter, reducing waste, and avoiding common mistakes
This downloadable PDF is perfect for beginners who want to:
Start baking sourdough with clear, practical instructions
Understand how environmental factors impact their results
Bake high-quality bread without complicated tools or techniques
Details:
Format: PDF (instant digital download)
Length: 10+ pages
Author: Mountain Bread Rocks
Whether it’s your first loaf or your fiftieth, this guide will help you master the process and enjoy the art of sourdough baking at home.